A truly artisan Manchego aged for just 6 months. A true farm house dairy, the milk is collected from the its own herds as well as local farms. The small scale production yields flavours which are subtle and complex, nutty with a savoury sweetness.
Try this with some Bee the Keeper honey dribbled over the top - this is a real treat!
This makes a fantastic cheese board option and is paired really well with a rioja red wine such as the Dealto with its well balanced sensations of raspberries, vanilla and cinnamon.
Unpasteurised Sheep's Milk
Manchega sheep's milk, rennet, lactic ferments, calcium chloride, salt
Energy 1736 kJ, 414 kcal
Fat 36g, Of Which Saturated 25g
Carbohydrate 3g, Of Which Sugars 1g
Type of milk
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